Showing the single result

  • 4,25

    BRITTANY RULES !

    • Without preservatives nor coloring agents; rustic porks fed by cereals produced by the farm without chemical fertilizers.
    • Homemade andouille smoked then cooked according to the traditional method of Brittany (broth in hay) which comes to associate with the pork terrine.
    • A recipe which must be discovered imperatively. To taste on grilled country bread accompanied by cider.