Rillettes of albacore tuna with Kari Gosse

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Rated 5 out of 5 based on 1 customer rating

7,55€

THE LORIENT SECRET !

Rillettes of albacore tuna with Kari Gosse, without preservatives nor coloring agents
Ginger, cinnamon, turmeric and light pepper
To taste on toast accompanied by seafood

In stock (can be backordered)

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Categories:	ARVOR, BROWEREG, Fish rillettes
Tags:	Kari Gosse, Kemened Hebou, Rillettes, tuna

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Description

Here are rillettes of albacore (white) tuna prepared according to the best-kept recipe of Lorient : the Kari Gosse.

This mixture of spices (Kari, in Tamil) was made in the 19th century by a certain Mr Gosse, an apothecary from Lorient, while the ships of the Compagnie des Indes brought back any sorts of Far Eastern products to Lorient (An Oriant in Breton). The name of the city comes from a ship of the Company, the Sun of the Orient.
We know all the same that the Kari Gosse contains ginger, cinnamon or turmeric. These lightly spiced rillettes with a unique flavour will be tasted on toast accompanied by seafood.

The only exotic product proposed by KARANTEZ VRO. Enjoy it !

These rillettes are made by an artisan cannery of the fishing port of Lorient, capital of Kemened Hebou (Browereg), which works and prepares the fish caught by its own boats.